The doyen of Indian journalism, Khushwant Singh (ex-editor Hindustan Times and Illustrated weekly, he has also taught comparative religions at the Oxford), is not only a devoted writer but he also loves to devour Chinese-style sesame tiger prawns. He had been frequenting the Ambassador Hotel, New Delhi (Taj Group of hotels) for years that is across the road to his residency... writes a huge foodie on his home-grown food, beverages, health and recreation portal in a column titled WITHOUT MALICE by Ravi V.Chhabra with a powerful headline: 'Khushwant Singh’s Chinese Link'
By Ranita Sinha, Kolkata Sri Sri Bhubaneshwar Thakur, the great saint of the Bishnupriya Manipuri Community was born on 26th October, 1871, in a remote village of Cachar district called Baropua in the state of Assam. He was born to a Xatriya Manipuri family. His father Sri Sanatan Pandit was a Sanskrit teacher and mother Srimati Malati Devi, a house wife. Sadhu Baba from his childhood was indifferent to all worldly happenings. He was engrossed in chanting the name of Lord Krishna. Along with other students of his age, Sadhu Baba started taking lessons of grammar and other spiritual literature from his father. At a very young age he lost his mother but he was brought up with utmost love and care by his step mother. At the age of eighteen, Sadhu baba lost his father, so, to continue his spiritual education under the guidance of Rajpandit Mineshwas Swarbabhwam Bhattacherjee, he went to Tripura. But within one year he made up his mind to visit all the holy places and as such he took permis...
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