The doyen of Indian journalism, Khushwant Singh (ex-editor Hindustan Times and Illustrated weekly, he has also taught comparative religions at the Oxford), is not only a devoted writer but he also loves to devour Chinese-style sesame tiger prawns. He had been frequenting the Ambassador Hotel, New Delhi (Taj Group of hotels) for years that is across the road to his residency... writes a huge foodie on his home-grown food, beverages, health and recreation portal in a column titled WITHOUT MALICE by Ravi V.Chhabra with a powerful headline: 'Khushwant Singh’s Chinese Link'
Courtesy: The Sentinel By Champalal Sinha In the world of present Bishnupriya Manipuri literature, the man who first makes his imprint on our minds and reflects his image in our eyes, and the name that comes first while discussing the literature of the community is poet Brojendra Kumar Sinha. His fault-finders will, however, have a different view. His is a life totally devoted to poetry, and this is his first identity. It’s poet Brojendra Kumar Sinha who first introduced structural aspect, subject matter, mode of expression, appeal, soul (core), rhetoric and the like in a conscious way in Bishnupriya Manipuri literature in order to put it on a par with developed literatures in the world. And he has been successful in his relentless efforts towards that end. His poems have been translated and published in English, Bengali, Assamese, Nepali, Kokborok, Manipuri, Urdu and other languages, and received with applause. Talking straight, he is the architect of modern Bishnupriya Manipuri poe...
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